Gudetama Bento

Gudetama Bento (4)Gudetama Bento!

Even though its Friday, I feel like Gudetama :P

A crazy week in preparation for my book launch events. All these made all better when my guest post for Sanrio’s blog went live! Read more here.

Really surreal to see my Gudetama foodart creation featured on Sanrio’s blog, and across their social media channels, including Gudetama’s Instagram, Sanrio’s Instagram and even their twitter account.

Sanrio FB post Gudetama Instagram Post Sanrio Instagram Post Sanrio Twitter Post 2

Feeling extremely blessed and incredibly grateful.

Thank you so much Sanrio!

I love Gudetama so much~this adorable lazy egg really grows on people.

Plus feeling really tired due to the lack to sleep, so decided to make a brand new Gudetama bento!

Gudetama Bento (6)For this Gudetama Bento, I created two Gudetama made from egg sheet.

Egg sheet is achieved when you cook a very thin layer of egg mixture over low heat.

I have also mentioned this in detail with illustrated steps in my first cookbook – Kawaii Bento as well as in my second cookbook – Kawaii Deco Sushi.

Gudetama Bento (2)I first sketch and drew out the designs on baking paper as well as on normal paper.

I then cut out the designs on the baking paper, place them on the egg sheets, traced and cut the shapes out.

The normal paper design was then use to cut the seaweed.

Both techniques are also covered in my Kawaii Bento cookbook.

The features (eyes and mouth) of Gudetama was made using seaweed and some mayonnaise.

Gudetama Bento (5)


Follow my bento creations, food art and food styling journey on my Facebook my page here or my Instagram here.
More info on my bento cookbook titled ‘Kawaii Bento’  here and my 2nd cookbook titled ‘Kawaii Deco Sushi’ out now in stores here!
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