[Recipe] Sakura Mizu shingen mochi

Sakura Mizu shingen mochi recipe. This delicate sweet is perfect for spring~plus it is sakura season now in Japan. I love ohanami~ no matters how many times I go cherry blossoms viewing, I never get tired of it. Its really spectacular when the entire tree is filled with the pink/white flowers. Do you know mizu shingen mochi? ...

[Recipe post] Bunny and Bear Pull Apart Bread

Since it is Valentines Day today, I prepared something special for you. If you follow my Instagram, you will know that I have been cooking while resting at home this period. Today I baked some really cute Bunny & Bear Pull Apart bread. I have been very inspired by the recent trend in Japan, to make pull apart breads ...