Little Miss Bento

Winnie the Pooh foodart soba

Something exciting is brewing, can’t wait to share more with you in about one month’s time. But in the meantime, I am contented with just making this simple but cute Winnie the Pooh foodart using soba noodles for breakfast today.

Slept a little later than usual (see above). So I figured why stress myself and make a bento.

Soba foodart is always an awesome option as it requires minimal preparations and cooking time.

Do you like Japanese cold noodles? If you do, then this will be up your alley. 

For today’s cute soba foodart, I made Winnie the Pooh and Piglet, alongside a pot of Hunny (honey)!

Winnie the Pooh

• Tumeric Soba noodles
• Seaweed
• Egg sheet (to line the base of the seaweed parts)*

Piglet

• Purple sweet potato soba noodles
• Picnic ham
• Seaweed
• Egg sheet (to line the base of the seaweed parts)*

Hunny (honey) jar

• Aburaage (fried tofu pocket)
• Egg sheet

*the egg sheets helps to prevent the seaweed from wrinkling too much when placed on top of the noodles. The fine lines are of course not possible to line with egg sheets. But I did cut some oval egg sheet pieces for the eyes/nose parts of Winnie the Pooh, and eyes for Piglet. 

To accompany this plate of Winnie the Pooh foodart soba noodles, I prepared some tsuyu dipping sauce and extra spring onions.

Have a wonderful Thursday! One more day to weekend~~ woohoo

Follow my bento creations, food art and food styling journey on my Facebook my page here or my Instagram here.

More information about my bento cookbook title ‘Kawaii Bento’  here. 

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